Sunday, March 23, 2014

A Summer Stew for Spring

I was trying to think of a spring recipe to repost today that would highlight a seasonal vegetable, but instead decided to use a summer recipe that could highlight all of them. 

That’s right, this summery sausage stew is absolutely perfect for enjoying any and all of those spring veggies you’ll be seeing at the farmers market. Baby carrots, English peas, new potatoes, and other tender, green offerings will shine alongside your favorite sausage in this easy stew. Click here to read the original post. Enjoy!

1 comment:

bdwilcox said...

You should be arrested for not buttering that bread. But besides that, you are the Federico Fellini of your zucchini.